Pearl Millet Flour 500gm

Bring home the goodness of tradition with Pearl Millet Flour (Bajra Flour), a wholesome and nutritious flour that has been a staple in Indian kitchens for centuries.

✨ Authenticity and Origin
Pearl millet, locally known as Bajra, is one of India’s oldest grains, cultivated across Rajasthan, Tamil Nadu, and other millet-rich regions. Our flour is freshly stone-milled from premium-quality millet grains, ensuring maximum nutrition and authentic taste.

🥗 Freshly Procured and Hygienically Packed
Each pack is milled only after order confirmation, ensuring freshness and purity. Sourced directly from trusted farmers and processed at our facility, it comes straight from the factory to your doorstep, without long storage delays.

🎉 Cultural and Festive Relevance
Pearl Millet Flour holds a special place in Indian festivals and winter traditions. From Bajra Roti served with jaggery and ghee to traditional sweets made during harvest celebrations, this flour represents warmth, health, and togetherness.

🍲 Use Cases

• Daily meals: Nutritious rotis, dosas, and porridges
• Healthy snacks: Millet laddus, pakoras, and baked treats
• Festive cooking: Traditional sweets and winter-special recipes
• Thoughtful gifting: Share India’s healthy traditions with loved ones abroad

🌍 Shipping Info
We ship globally to the USA, Canada, UK, UAE, Europe, Australia, Singapore, and 200+ countries within 3–5 business days. Each pack is airtight sealed to retain freshness during international delivery.

📦 Storage Info
Store in an airtight container in a cool, dry place. Best consumed within 10–15 days after opening for optimal freshness.