Javvarisi 500gm

Authenticity & Origin

Javvarisi, also known as Sago Pearls or Tapioca Pearls, is a traditional South Indian ingredient cherished for centuries. Made from the starch of the cassava root, Javvarisi is widely used in Indian households for preparing comforting dishes like payasam, vadai, upma, and papad. Our Javvarisi is freshly processed in India, ensuring you receive authentic, premium-quality sago pearls directly at your doorstep.

Freshness Promise

Every order is freshly procured and hygienically packed just for you. Sourced directly from trusted factories, our Javvarisi undergoes strict quality checks to maintain purity, texture, and natural taste.

Cultural & Festive Relevance

Javvarisi holds a special place in Indian traditions, particularly during festivals and fasting seasons like Navratri, Ekadashi, and religious vrathams. It is commonly used to prepare Javvarisi Payasam, a delicacy served at celebrations, weddings, and temple offerings.

Use Cases

• Daily Cooking – For snacks, desserts, and light meals
• Festivals & Fasting Foods – Ideal for vrat recipes and festive offerings
• Celebrations & Gifting – A thoughtful ingredient for those who love authentic Indian cooking abroad

Shipping Info

We offer international delivery from India to USA, Canada, UK, UAE, Singapore, Australia, and over 25 countries. Each pack is sealed for freshness and shipped quickly to retain quality.

Storage Info

Store in an airtight container in a cool, dry place. Best consumed within 10–15 days of opening.