Description
Authenticity and Origin
Dal Podi, also known as Paruppu Podi, is a beloved South Indian spice blend made with roasted lentils, red chilies, curry leaves, and aromatic spices. Traditionally prepared in Andhra and Tamil Nadu households, it is a staple condiment enjoyed with hot rice and ghee. Our Dal Podi is freshly prepared in India using age-old recipes, delivering the same authentic homemade flavor passed down for generations.
Freshly Procured on Order
Every batch is made fresh only after your order is placed, ensuring you receive the best taste and aroma. This is not mass-produced – it comes directly from the factory to your home.
Cultural and Festive Relevance
Dal Podi is not just food—it’s culture. It is often served in South Indian festive meals, temple offerings, and daily home-cooked lunches. It symbolizes warmth, hospitality, and the true flavor of South Indian tradition.
Use Case
Perfect as a daily side dish with rice, a healthy protein-rich spice mix for busy professionals, and even as a unique gift for food lovers abroad who miss the taste of India.
Shipping Info
We offer international delivery to USA, Canada, UK, UAE, Australia, Europe, and Asia. The Dal Podi is hygienically packed and sealed to preserve freshness during transit, so you enjoy authentic flavor no matter where you are.
Storage Info
Store in an airtight container in a cool, dry place. Stays fresh for 10–15 days after opening (longer if refrigerated).
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