Description
Experience the tangy and aromatic burst of flavor with our Authentic South Indian Citron Pickle, freshly prepared using handpicked citrons and traditional recipes passed down for generations. Known locally as “Narthangai Oorugai,” this pickle is a cherished delicacy across Tamil Nadu, Andhra Pradesh, and Kerala.
Authenticity & Origin:
Sourced directly from farms in South India, our citron pickle is crafted in small batches at our hygienic factory to preserve its natural taste and authenticity. Each jar reflects the heritage of South Indian culinary traditions.
Freshly Procured & Made to Order:
We prepare your pickle only after receiving your order, ensuring maximum freshness and flavor. Every batch is packed and sealed directly at our factory for safe, long-distance travel.
Cultural & Festive Relevance:
Citron pickle is a staple during South Indian feasts, weddings, and festivals like Pongal, Onam, and Ugadi. Its tangy, spicy taste pairs perfectly with curd rice, sambar, rasam, or chapati.
Perfect for Every Occasion:
Whether enjoyed as a daily meal companion, served at festive gatherings, or gifted to loved ones abroad, this pickle brings home a taste of tradition.
International Shipping & Freshness:
We ship worldwide, including USA, Canada, UK, UAE, Singapore, Australia, and Europe. Our airtight packaging keeps the pickle fresh for up to 10–15 days without refrigeration during transit.
Storage Information:
Store in a cool, dry place away from direct sunlight. Refrigerate after opening to retain freshness for longer







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